Stalls

(1) The Market shall be fitted with stalls which shall be numbered with distinguishing numbers and shall be appropriated for the sale of meat, fish, fruit, vegetables, groceries, bread, confectionery and such other articles as the Council may determine, and may be let by the day, at the rates specified in the First Schedule to these By-Laws, to persons or firms approved by the Clerk of the Market subject to these By-Laws. (2) Any stallholder who exposes or exhibits more than one category of meat or article as defined in the First Schedule to these By-Laws shall pay the fee chargeable for each category, provided, however, that he shall not be so charged for more than three categories in any one day. (3) At or on or in a stall appointed by the Council for the sale of meat no other article shall be exposed or exhibited for sale, or stored, except with the consent of the Council.