← belizelaw.ai · Meat (Post Mortem) Inspection Regulations, Cap. 291s02
Removal of hair, etc
Meat (Post Mortem) Inspection Regulations, reg. 18 · Revised Edition 2020
All hair, scurf, dirt, hoofs and claws shall be removed from the carcass of any swine and the carcass thoroughly cleaned before any incision is made for inspection or evisceration.
etc.
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