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Cold storage

Meat (Post Mortem) Inspection Regulations, reg. 11 · Revised Edition 2020

(1) Every person who places or causes any carcass or part of a carcass or any offal to be placed in cold storage for the purposes of paragraph 7(b) of Schedule II to these Regulations shall, at the same time as he causes it to be so placed, give notice to an inspector of the date of the placing and the period for which it is intended that the carcass or part of a carcass or offal, as the case may be, will remain in cold storage. Schedule II.. (2) Where an inspector is satisfied that the said carcass or part of a carcass is fit for human consumption, he shall mark it in accordance with the last foregoing regulation.
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