Inspection of vehicles

(1) Any inspector or constable or any person authorised in writing by the Chief Agricultural Officer may stop and inspect any vehicle, either within an infected place or not, if he has reason to suspect that poultry or carcasses are being transported on the vehicle in contravention of regulation 4 of these Regulations. (2) The driver of the vehicle shall, on request, give particulars of the consignors or consignees of any poultry or carcasses which are being so carried.